VERTIGO

Breathtaking Al Fresco Rooftop Dining

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Prices are in Thai Baht, subject to 10% service charge and applicable tax

 

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Featured Wine of the Month

Our special selection of wines as the perfect accompaniment to your evening

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

 

APPETIZER

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

Vertigo's selection of the finest seafood

Boston Lobster, Jumbo Tiger Prawns, XL New Zealand Mussels, Alaskan King Crab

Fine De Claire Oyster No.2, Black Roe Caviar

Condiments: Champagne Granite, Classic Mignonette Sauce, Louisiana-style Hot Sauce

Yuzu and Green Apple Gel Cubes, Nam Jim Seafood, Chimichurri, Tzatziki Yogurt Sauce

5,499

Vertigo’s Exquisite Selection of Oysters 𓇛

Half Dozen

1,599

Fine de Claire No. 2 (Marennes-Oléron, France)

Choice of condiments

Champagne Granité

Yuzu and Green Apple Gel

Mignonette with Nam Jim Seafood Flavors

Tzatziki Sauce

 

Famous Duck Salad 𓇼 𓇣 𓍝 𓏉 𓎪

Duck Hoisin Dressing, Tossed Greens, Pomelo, Pomegranate, Cucumber, Red Radish, Avocado, Fresh Fruits, Sesame Seeds

720

Hamachi Ceviche 𓇣 𓍝

Salmon Roe, Yuzu-Jalapeno Aioli, Crispy Shallots

800

Hokkaido Scallop

Pan Seared, Butternut Squash Cream, Edamame, Beetroot

800

 

King Crab Salad 𓏉

Crab Salad, Avocado, Cucumber, Hazelnut, Caviar

850

Classic Caesar Salad 𓇣 𓃟 𓎪

Organic Romain Lettuce, Ciabatta Chips, Parmigiano Reggiano, Caesar Dressing

580

Caprese 𓊦 𓏉

Variety of Locally Grown Organic Tomatoes, Balsamic Reduction, Genovese Pesto, Buffalo Mozzarella

620

 

Classic Poached Prawns Caesar Salad 𓇣 𓃟 𓎪

Organic Romain Lettuce, Crispy Bacon, Ciabatta Chips, Parmigiano Reggiano, Poached Prawns, Caesar Dressing

750

Classic Salmon Caesar Salad 𓇣 𓃟

Organic Romain Lettuce, Crispy Bacon, Ciabatta Chips, Parmigiano Reggiano, Norwegian Smoked Salmon, Caesar Dressing

620

Classic Grilled Chicken Caesar Salad 𓇣 𓃟 𓎪

Organic Romain Lettuce, Crispy Bacon, Ciabatta Chips, Parmigiano Reggiano, Sous Vide Grilled Chicken, Caesar Dressing

620

 

Lobster 𓍝

Poached Lobster, Fennel Salad, Beetroot Sauce, Orange

850

Classic Boston Lobster Caesar Salad 𓇣 𓃟

Organic Romain Lettuce, Crispy Bacon, Ciabatta Chips, Parmigiano Reggiano, Half Boston Lobster, Caesar Dressing

850

 

SOUP

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

 

Coconut - Butternut Squash 𓊦 𓎪

Roasted Butternut Squash, Curried Coconut, Pink Pepper, Pumpkin Seeds

570

Royal Caribbean Bisque 𓇣 𓎪

Royal Caribbean Bisque, Grilled Prawns, Flax Seed Sesame Lavosh

700

 

MAIN COURSE

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

 

Crispy Chicken Burger 𓇣 𓏉

Iceberg Lettuce, Kimchi, Kochujung Mayo, Pickle Daikon, Spicy & Sour Flavored Hash Browns

1,200

Spicy Prawn Linguine 𓇼 𓇣 𓇛

Linguine Pasta, Tiger Prawns, Chorizo, Garlic, Dried Chili, Thai Herbs

1,700

Lemongrass Chicken 𓍝 𓏉

Rice Vermicelli Noodles, Lemongrass Chicken, Vegetables, Crunchy Peanuts, Cilantro, Rice Vinegar

1,400

 

Sea Bass

Lemon Confit, Ratatouille, Thai Herb Oil Marbled Sauce

1,650

Jumbo Tiger Prawn

Poached & Seared Tiger Prawn Tails, Roasted Peppers Emulsion, Fondant Potato, Bok Choy, Chili Jam, Mango Salsa

1,700

Salmon 𓇣

Roasted Salmon, Potato Gnocchi, Green Pea Puree, Asparagus Tips, Morel Mushrooms Nage

1,800

Lobster

Butter Poached Canadian Lobster, Vin Blanc Risotto, Lobster Oil, Saffron, Lemon Gel, Caviar

1,900

Snow Fish

Grilled Asparagus, Caper Berry, Cherry, Tomato, Caviar- Beurre Blanc

1,900

Lobster Thermidor 𓇣

Whole Boston Lobster, Rich Wild Mushroom Vin Blanc Béchamel Cream, Sauce Hollandaise

3,200

 

Kurobuta Pork Chop 𓃟

Kurobuta Pork Chop, Calvados Cream, Granny Smith Apple, Roasted Potatoes, Vegetables

1,750

BBQ Back Pork Spareribs 𓃟

Slow Cooked Pork Spareribs, Smoked Spiced Bourbon BBQ Sauce, Roasted Potatoes, Mustard Seeds

1,900

Grilled Lamb Chops 𓏉

Roasted Potato, Vichy Carrots, Honey Miso Glaze, Toasted Almonds

2,300

 
 
 

BEEF SELECTION

Beef Tenderloin, Australian Grass Fed 𓇼 𓎪

1 Sauce of your choice

2,900 250g,

3,700 300g

Sendai, Premium Japanese Beef 300g

Trio of Sauces of Your Choice

4,500

Premium Australian Ribeye Steak 300g

1 sauce of your choice

3,500

 

Sirloin Steak, Australian Grass Fed 𓎪

1 Sauce of your choice

3,000 250g,

3,400 300g

Black Angus Tenderloin Australian Grain Fed 𓎪

1 Sauce of your choice

2,500 250g,

4,100 350g

Premium Japanese Miyazaki Tenderloin (250g)

Selection of 3 Sauces: Black Pepper, Wild Mushroom, Bordelaise

4,800

 

Skirt Steak, Australian Grass Fed 250g

Trio of Sauces of Your Choice

2,800

 

Main-Course Good for Two

 

Chateaubriand 650g

Black Angus Tenderloin, Australian Grass Fed, 3 Side Dishes/Trio of Sauces of your Choice

6,500

Lamb Rack 650g

Australian, 3 Side Dishes/Trio of Sauces of your

Choice

5,500

Tomahawk Steak 1.2 Kilograms 𓇼

Australian Grass Fed, 3 Side Dishes//Trio of Sauces of your Choice

6,500

SIDES

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

 

Vegetables 𓊦 𓎪

Seasonal Mixed Vegetables

 290

Glazed Wild Mushroom
Truffle Oil 𓊦 𓎪

 290

Rocket 𓊦

Heirloom Tomato, Parmigiano Reggiano

290

 

Sweet Potato Purée 𓊦

Beurre Noisette

290

Potato Gratin 𓊦 𓇣

Parmigiano Reggiano

290

Wild Greens Salad 𓊦 𓎪

Citrus Vinaigrette

290

 

French Fries 𓊦

 290

Potato Wedges 𓊦

 290

Vichy Carrots 𓊦 𓏉

Honey Miso Glaze, Toasted Almonds

290

 

Sauces

Black Pepper Sauce

Bordelaise

Wild Mushroom

Bourbon BBQ Sauce

Thai Seafood Sauce

Chimichurri

 

DESSERT

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

 

Berry Charlotte 𓇣 𓊦 𓏉 𓎪

Strawberry Sherbet, Vanilla mousse, Ladyfinger, Raspberry Syrup, Fresh Berries

480

Chocolate Banana 𓊦 𓎪

Vegan Dark Chocolate Banana, Cinnamon, Coconut Milk Jelly, Fresh Mango, Mango Sauce

450

Peach Yoghurt 𓇣 𓊦 𓎪

Yoghurt Mousse, Peach Compote, White Chocolate Rice Crispies, Yoghurt Jelly, Fresh Peach

450

 

Gateau Basque 𓇣 𓏉 𓊦

Almond Gateau Basque, Dark Cherry Compote, Berry Sauce

480

Chocolate Rosemary Cake 𓇣 𓊦

Chocolate Rosemary Cake, Crispy Praline, Milk Chocolate Chantilly Cream, Apricot Sauce, Vanilla Ice Cream

480

 
 

Ice Cream Selection 230

Madagascar Vanilla Ice Cream

Dark Chocolate 70% Ice Cream

Tiramisu Ice Cream

Ferrero Roches Ice Crea

Sorbet Selection 230

Namdokmai Mango Sherbet𓊦

Strawberry Sherbet𓊦

Passion Fruit Sherbet

Lychee Sherbet

 

VEGETARIAN STARTER

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

 

Garden Salad 𓊦 𓎪

Avocado, Local Organic Tomatoes, Seasonal Thai Fruits, Roasted Gazpacho Sorbet

 580

Beetroot Tartare 𓊦 𓏉 𓎪

Mango Yolk, Beetroot Quinoa, Avocado, Pomelo, Nut & Seeds, Greek Yoghurt

 580

Tri-Quinoa 𓊦

Colored Quinoa, Baby Spinach, Cottage Cheese, Sundried Tomato, Spiced Berry Vinaigrette

620

 

Coconut- Butternut Squash 𓊦 𓎪

Roasted Butternut Squash, Curried Coconut, Pink Pepper, Pumpkin Seeds

570

Bao Buns

Bao Buns, Vegetable, Peanuts, Sweet & Sour

580

VEGETARIAN MAIN COURSE

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

Gnocchi 𓊦 𓇣 𓏉

Pan Fried Fresh Pasta, Porcini Cream, Caramelized Walnuts

950

Asparagus Risotto 𓊦

Asparagus Cream, Fresh Thai Coconut Milk, Cured Egg Yolk, Raspberry Powder

950

Tortellini

Fresh Mushroom Tortellini, Porcini Cream, Caramelized Walnuts

950

 

The Wellington

Roasted and Baked Vegetables in Puff Pastry, Mediterranean ragout, Feta Cheese

950

 
 

DEGUSTATIONS SET MENU 4,400

DEGUSTATIONS SET MENU WITH WINE 6,499

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10 % service charge and applicable tax

APPETIZER

King Crab Salad

Pan Seared, Butternut Squash Cream, Edamame, Beetroot

Prosecco, Fantinel, SanLeo Brut, DOC, Italy

SOUP

Bisque

Royal Caribbean Bisque, Grilled Prawn Prawns, Flax Seed-Sesame Lavosh



FISH COURSE

Snow Fish

Grilled Asparagus, Caper Berry, Cherry, Tomato, Caviar- Beurre Blanc

Sauvignon Blanc, “The Riddle”, Hardys, South Australia

MAIN COURSE

Sirloin Steak

Australian Grass Feed 180g, Choice of Side Dish and Sauce

Classic Bordeaux Rouge, Mouton Cadet, Bordeaux, France



DESSERT

Peach Yoghurt 𓇣 𓊦

Yoghurt Mousse, Peach Compote, White Chocolate Rice Crispies, Yoghurt Jelly, Fresh Peach

In the Vacation

or

Moscato, Yellow Tail, Casella Family, SE Australia

 

3-COURSE SET 3,400

3-COURSE SET WITH WINE 4,300

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10 % service charge and applicable tax

APPETIZER

Classic Caesar Salad 𓇣

Organic Romain Lettuce, Ciabatta Chips, Parmigiano Reggiano, Caesar Dressing

or

Salmon Caesar Salad 𓇣 𓃟

Organic Romain Lettuce, Crispy Bacon, Ciabatta Chips, Parmigiano Reggiano, Caesar Dressing

or

Famous Duck Salad 𓇼 𓇣 𓍝 𓏉

Duck Hoisin dressing, Tossed Greens, Pomelo, Pomegranate, Cucumber, Red Radish, Avocado, Fresh Fruits, Sesame Seeds

Sauvignon Blanc, “The Riddle”, Hardys, South Australia


MAIN COURSE

Sea Bass

Lemon Confit, Ratatouille, Thai Herb Oil Marbled Sauce

Chardonnay, “Gato Negro”, San Pedro, Central Valley, Chile

or

Black Angus Tenderloin,

Australian Grain Fed 180g

Malbec, Tilia Sustainable Living, Argentina


DESSERT

Peach Yoghurt 𓇣 𓊦

Yoghurt Mousse, Peach Compote, White Chocolate Rice Crispies, Yoghurt Jelly, Fresh Peach

or

Chocolate Banana 𓊦

Vegan Dark Chocolate Banana, Cinnamon, Coconut Milk Jelly, Fresh Mango, Mango Sauce

In the Vacation

or

Moscato, Yellow Tail, Casella Family, SE Australia

4-COURSE SET 3,900

4-COURSE SET WITH WINE 5,100

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

APPETIZER

Classic Caesar Salad 𓇣

Organic Romain Lettuce, Ciabatta Chips, Parmigiano Reggiano, Caesar Dressing

or

Salmon Caesar Salad 𓇣 𓃟

Organic Romain Lettuce, Crispy Bacon, Ciabatta Chips, Parmigiano Reggiano, Caesar Dressing

or

Famous Duck Salad 𓇼 𓇣 𓍝 𓏉

Duck Hoisin dressing, Tossed Greens, Pomelo, Pomegranate, Cucumber, Red Radish, Avocado, Fresh Fruits, and Sesame Seeds

or

Hamachi Ceviche 𓇣 𓍝

Salmon Roe, Yuzu-Jalapeno Aioli, Crispy Shallots

Chardonnay, “Gato Negro”, San Pedro, Central Valley, Chile


Bisque 𓇣

Royal Caribbean Bisque, Grilled Prawn, Flax Seed-Sesame Lavosh


MAIN COURSE

Black Angus Tenderloin

Australian Grain Fed 180g

Malbec, Tilia Sustainable Living, Argentina

or

Salmon 𓇣

Roasted Salmon, Potato Gnocchi, Green Pea Puree, Asparagus Tips, Morel Mushrooms Nage

NV Dry Rose Varietal, Eliki, Greek


DESSERT

Peach Yoghurt 𓇣 𓊦

Yoghurt Mousse, Peach Compote, White Chocolate Rice Crispies, Yoghurt Jelly, Fresh Peach

or

Chocolate Banana 𓊦

Vegan Dark Chocolate Banana, Cinnamon, Coconut Milk Jelly, Fresh Mango, Mango Sauce

In the Vacation

or

Moscato, Yellow Tail, Casella Family, SE Australia

VEGETARIAN

3-COURSE SET

2,100

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

APPETIZER

Garden Salad 𓊦

Avocado, Local Organic Tomatoes, Seasonal Thai Fruits, Roasted Gazpacho Sorbet

or

Coconut- Butternut Squash 𓊦

Roasted Butternut Squash, Curried Coconut, Pink Pepper, Pumpkin Seeds


MAIN COURSE

Asparagus Risotto 𓊦

Asparagus Cream, Fresh Thai Coconut Milk, Cured Egg Yolk, Raspberry Powder

OR

Gnocchi

Pan Fried Fresh Pasta, Porcini Cream, Caramelized Walnuts


DESSERT

Peach Yoghurt 𓊦 𓇣

Yoghurt Mousse, Peach Compote, White Chocolate Rice Crispies, Yoghurt Jelly, Fresh Peach

OR

Chocolate Banana 𓊦

Vegan Dark Chocolate Banana, Cinnamon, Coconut Milk Jelly, Fresh Mango, Mango Sauce

VEGETARIAN

4-COURSE SET

2,300

𓇼 Signature | 𓇣 Gluten | 𓃟 Pork | 𓍝 for Wellbeing | 𓊦 Vegetarian | 𓏉 Nuts | 𓇛 Spicy | 𓎪 Local Ingredients

Prices are in Thai Baht, subject to 10% service charge and applicable tax

APPETIZER

Beetroot Tartare 𓊦 𓏉

Mango Yolk, Beetroot Quinoa, Avocado, Pomelo, Nut & Seeds, Greek Yoghurt


SOUP

Coconut- Butternut Squash 𓊦

Roasted Butternut Squash, Curried Coconut, Pink Pepper, Pumpkin Seeds


MAIN COURSE

The Wellington 𓊦 𓇣

Roasted and Baked Vegetables in Puff Pastry, Mediterranean Ragout, Feta Cheese

OR

Tortellini

Fresh Mushroom Tortellini, Porcini Cream, Caramelized Walnuts


DESSERT

Peach Yoghurt 𓊦 𓇣

Yoghurt Mousse, Peach Compote, White Chocolate Rice Crispies, Yoghurt Jelly, Fresh Peach

OR

Chocolate Banana 𓊦

Vegan Dark Chocolate Banana, Cinnamon, Coconut Milk Jelly, Fresh Mango, Mango Sauce

NON-ALCOHOLIC BEVERAGE

MOCKTAILS 380

Signature Mocktails

The Horizon

Watermelon, Passion Fruit, Kaffir Lime, Lime, Butterfly Pea, Pandan

Berry Cham TeaTini

Berries Mix, Apple, Mint, Chamomile Tea, Lime

VG-7 Sling

 Pineapple, Mango, Orange, Lime, Pomegranate, Tonic

 

Orchard Spritz

Apple, Elderflower, Honey, Lime, Soda

Sunset Nojito

 Mint, Lemongrass, Blue Curaçao, Pineapple, Orange, Soda Water

Unspoken Paradise

Yuzu Purée, Orange, Pomegranate, Sparkling Water, Butterfly Pea

Seasonal Mocktails 380

AC/DC

Tropical Shrub, Apple, Butterfly Pea, Soda

Fire and Blossom

Pandan-Chili, Earl Gray Tea, Mint, Lime

Bird Must Fly

Bitter Orange Extract, Orange, Pineapple, Lime

 

Shirley Temple No.3

Yuzu Purée, Tangerine, Pomegranate, Lime, Ginger Ale