FAMILIARITY MEETS THE UNEXPECTED

Experience a culinary journey through exotic Thai flavors in a contemporary yet classically elegant Banyan Tree setting. Originating as a simple curry house, Saffron has grown into an award-winning dining experience that is best known as the signature Thai restaurant of Banyan Tree Hotels & Resorts.

What are you in the mood for?








(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

Prices are in Thai Baht and inclusive of service charges and government tax.

Special of the Month

 

Pla Kapong Thod Samun Prai

(ปลากะพงทอดสมุนไพร)

Golden-fried Andaman sea bass with fragrant Thai herbs and aromatic spices.

(L) (SP) (SE)

THB 880

 

Mat-Cha

Inspiration from Southern Thai Curry (Kang Som)

Mekhong Thai Rum Sous Vide with Dried Fish and Sea Salt in 63 C within 2 Hours. Combine Spices for Kang Som (Turmeric, Chilli, Lemongrass, Kaffir Lime Leave) Pineapple Scrhup with Coconut Juice.

(L)

THB 550

 

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

SET MENU

 

SEASONAL SET

THB 2,300

A refined Southern Thai-inspired set menu showcasing local Phuket and Andaman ingredients

STARTER

GOONG YANG SADAO SUPPAROD NAM PLA WAAN
Grilled Tiger Prawns with Phuket Pineapple, Served With Siamese Neem & Local-Style Chili Sauce (SE) (SH) (SP) (L)

***

SOUP

TOM KHA HOI SHELL WITH ROYAL PROJECT CAVIAR
A Delicate Galangal-Coconut Cappuccino Featuring Sweet Andaman Scallops & Royal Project Caviar from Doi Inthanon (SE) (SH) (SP) (L)

***

MAIN COURSE

GAENG PHED PED YANG KHAO HOM MALI KHO SUKORN & KOEY CHALU
Red Curry With Grilled Duck, Served With Koh Sukorn Jasmine Rice Baked With “Koey Chalu,” A Southern Thai Ancestral Preservation of Tiny Krill (SE) (SH) (SP) (L)

***

DESSERT

COCONUT MOUSSE & PHUKET PINEAPPLE
Roasted Phuket Pineapple, Silky Coconut Mousse, Golden Pineapple Crumble & Vibrant Pineapple Gel (SE) (SH) (SP) (L)


 

MUD CHA SET MENU

THB 2,350

A seafood lover's delight featuring Crab, Oyster, Grouper & more

APPETIZER

CRAB RICE CROQUETTE

Rice Ball Stuffed Crab Meat Serve with Green Curry Sauce & Eggplant (SH) (SP)

***

SOUP

TOM POH TEK TALAY

Spicy Mixed Seafood in Broth, Angel Mushroom from Ours Pharm, Hot Basil Leaves & Chili (SH) (SP)

***

MAIN COURSERS

GRILLED RED GROUPER TOM KHA SAUCE

Andaman Red Grouper with Coconut infused Galangal & Thai Herb Smoked Squid Ink (SF) (L)

Stir-Fried Baby Kale with Oyster Sauce & Sesame Oil

PLA MUEK NENG MANAO

Steamed Baby Squid in Coriander Lime Dressing (SF) (SP)

***

DESSERT

KHAO NIEW MAMUANG ICE CREAM

Mango Sticky Rice Ice Cream with Thai Sweet Mango


 

CHA LUU SET MENU

THB 2,850

This curated menu showcase Beef, Lamb, King Prawns & more

APPETIZER

Crab Rice Croquette

Rice Ball stuffed with crab meat serve with green curry sauce and eggplant (SH) (SP)

***

SOUP

Tom Jiew Nua

Braised Beef in Spicy beef Broth with sweet Potato and Hot Basil (SP)

***

MAIN COURSES

PANEANG KAE

Braised Lamb Shank in Thai Red Curry (SP)

GOONG PHAD PRICK KRATIEM

Stir fried King Prawn with Chili Garlic (SH)

Stir fried Baby Kale with Oyster sauce and Sesame Oil

***

DESSERT

Tum Tim Siam

Coconut Ice-cream serve with Water Chestnut Dumpling


 

(SG) Signature Dish | (D) Dairy | (E) Egg | (G) Gluten | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

APPETIZERS

Goong Sarong

(SH) (L) (SG)

Crispy Rice Noodle Wrapped Prawn, Sweet Mango Chili Sauce

THB 550

Muek Kratiem Prik Thai

(SH) (L)

Crispy Squid, Garlic, Pepper-Squid Ink Sauce

THB 520

 

Satay Ruam

(SH) (N) (GF)

Mixed Grilled Satay: Chicken, Tenderloin Beef, Prawn, Peanut Sauce & Cucumber Relish

THB 780
( Excluding one-time set dinner package )

Phuket Moo Hong Por Pia Sod

(P) (L)

Phuket Style Stewed Pork Belly Wrap with Bean Sprout, Turnip & Tofu served with Tamarind Sauce

THB 720

 

Poll-La Mai Ruam Kapi

(SH) (N) (GF) (SP)

Chilled MixedThai Fruits, Dried Shrimp, Shimp Paste & Chili

THB 520

 

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

SALADS

Som Tum Poo Nim

(N) (W) (SH) (SP)

Fried Soft Shell Crab, Green Papaya Salad & Peanut

THB 520

Yum Ped Nahm Tok

(N) (GF) (SG)

Spicy Grilled Duck Salad, Roasted Rice Powder, Chili-Mint Salad & Fresh Seasonal Vegetables

THB 550

 

Phla Goong Yang 

(GF) (SH)

Grilled Andaman Prawn Salad with Chili Paste, Thai Aromatic Herb & Lime

THB 580

( Excluding one-time set dinner package )

Yum Pak Kood Talay

(SG) (W) (SH) (SF) (SP)

Spicy Local Fern Salad, Prawns, Squid, Scallop, Seaweed, Spicy Coconut Dressing

THB 840

 

Yum Makeua Yao

(SP) (SH) (E)

Charred Green Eggplant Salad, Crab, Boiled Egg, Chili & Coconut Dressing, Crispy Shallots

THB 590

Yum Nua Yang

(SP)

Grilled Beef Tenderloin Salad, Tomato, Celery, Cucumber, Green Onions, Lime & Chili Paste Dressing

THB 690

 

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

SOUPS

 

Tom Kha Gai

(GF) (SH)

Galangal-Coconut Broth, Chicken, Coriander & Kaffir Lime

THB 320

Tom Yum Goong

(SG) (SH) (SP) (W)

Traditional Thai Spicy Prawn Soup, Lemongrass, Galangal & Chili

THB 480

 

Tom Jiew Pla Gao

(W, SH)

Grilled Red Grouper, Tamarind, Thai Hot Basil, Shallot, Dried Chili

THB 390

Tom Kati Goong

(SH) (L)

Andaman Prawns & Coconut Soup, Young Galangal, Lemongrass, Shallots, Fish Sauce

THB 490

 

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

MAINS

 

Phad Cha Talay

(SG) (GF) (L) (SP) (SH) (SE)

Mixed Seafood Platter, Phuket Lobster, Scallop, Squid, Mussel, Red Grouper, Kaffir Lime, Galangal, Chili & Sweet Basil

THB 2,980

( Excluding one-time set dinner package )

Phad Thai Goong Lai Seu Yang

(SH) (N) (GF) (L) (SP)

Charcoal Grilled King Tiger Prawn, Wok Tossed Thai Rice Noodle, Chili, Curd Bean Tofu, Bean Sprout, Chive, Banana Blossom Salad

THB 1,080

 

Phad Pak Lieang Goong Sieb

(SH) (GF) (E) (L)

Stir-Fried Melinjo Leaves, Cage Free Egg, Crispy Smoked Shrimp

THB 580

Phad Kaprao Nua

(W)

Australian Beef Tenderloin, Thai Hot Basil, Chili & Garlic

THB 1,480

 

Pla Mek Phad Kai Kem

(SH) (GF) (E)

Charcoal Grilled Squid, Stir-Fried Salted Egg, Chili Paste & Thai Celery

THB 820

Moo Hong Phuket

(P)

Phuket Pork Belly Stew, Ganjang Soy, Cinnamon, Star Anise, Pepper, Pickled Cabbage And Spicy Sauce

THB 650

 

Pla Chon Talay Yang Kamin

(SE) (GF) (W) (L)

Locally Caught Black Salmon Marinated with Turmeric Wrapped in Banana Leave with Seafood Dip

THB 820

Pla Tod Kreung Gaeng Trang

(SE) (SP)

Fragrant Fried White Snapper, Red Curry Sauce & Steamed Long Bean

THB 880

 

Half Klong Phai Chicken – Gai Thord Hua Nam Pla Samutsongkram

(SE) (L)

Deep-fried half chicken finished with premium first-press fish sauce from Samut Songkhram

THB 820

( Excluding one-time set dinner package )

Khao Phad Saffron

(SH) (GF) (E)

Stir-fried Rice with Scallop, Squid, Prawn, Saffron Jus & Lime

THB 920

 

Moo Ob Nahm Pheung

(P) (GF) (SG)

Roasted Peppered Pork Spare Ribs, Black Pepper and Honey Sauce

THB 820

Goong Phad Prik Kluea

(SH) (SP)

Stir Fried Prawns, Chilli, Garlic and Salt, Holy Basil Leave

THB 720

 

Moo Krob Nam Prik Kapi

(P) (SH) (SP)

Crispy Roasted Pork Belly, Ranong Shrimp Paste and Chili Sauce

THB 750

Khao Kua Gruang Gaeng Goong

(SH) (SP)

Stir-Fried Rice Curry Paste, Prawns, Cucumber, Long Bean, Green Mango, Shallots, Ginger Torch

THB 620

 

Neu Yang Nam Jim Jeaw

Grilled Jasmine-Fed Wagyu Picanha

(GF, N, L, SG)

300 grams of grilled marinated grilled jasmine-fed picanha steak served with spicy dipping sauce

THB 2,650 baht

(Excluding one-time set dinner package)

Goong Thod Sauce Makam

(L, SH)

500 grams of shrimp, tamarind sauce, fried onions & fried chili

THB 1,490

(Excluding one-time set dinner package)

 

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing 

CURRIES

 

Gaeng Phed Ped Yang

(SH) (GF) (SP)

Grilled Confit Duck Leg, Sweet Basil, Red Curry with Lychee, Pineapple Compote

THB 850

Massaman Nua

(SG) (N)

Southern Style, Braised Short Rib Beef Curry, Peanut, Pumpkin, Sweet Potato, Pickled Vegetables
Served with Homemade Roti

THB 1,450

( Excluding one-time set dinner package )

 

Gaeng Karee Gai Yaowarat

(SH) (SP)

Chicken Curry Yaowarat Road Recipe (Bangkok’s Chinatown) Style, Green Squash & Pickled Cucumber

THB 680

Chu Chi Pla Gao Dang Yod Mapraw Onn Malagor

(SF) (GF) (SP)

Grilled Red Grouper, Southern Style Curry Sauce, Young Coconut Shoot, Green Papaya

THB 880

 

Gaeng Kati Puu Nim

(SH) (SP)

Curry, Crab Meat, served with Soft Shell Crab, Thai Vermicelli

THB 1,280

Gaeng Kiew Wan Gai Yang

(SP) (GF)

Grilled Crispy Skin Chicken Thigh, Green Curry, Thai Eggplant, Sweet Basil

THB 650

 

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

VEGETARIAN

 

Som Tum Jay

(V) (N) (SP)

Traditional Thai Green Papaya Salad, Chili, Tomato & Peanut

THB 380

Gaeng Kiew Wan Makhuea Muang Phad Hang  

(SG) (N) (V)

Dried Green Curry with Organic Purple Eggplant Cooked using Old Thai Technique

THB 480

 

Phad Pak Dok Ruam Hed Grob

(W) (V)

Stir-Fried Mixed Thai Organic Chive Flower from Chiang Mai Farm with Crispy Angel Mushroom

THB 480

Phad Thai Tao Hoo

(N) (V)

WokFried Rice Noodle, Bean Curd Tofu, Bean Sprouts served with Banana Blossom Salad

THB 480

 

Pho Pia Phak

(V)

Fried Vegetable Spring Rolls & Homemade Plum Sugar Dip

THB 450

Thod Man Khaopod

(V)

Crispy Fried Corn Cakes, Pickled Vegetables & Homemade Plum Sugar Dip

THB 450

 

Massaman Tao Hoo Man Wan

(V) (N) (GF)

Thai Massaman Curry with Tofu, Sweet Potato,Onion and Peanut

THB 480

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

DESSERTS

Tub Tim Siam

(D)

Water Chestnut, Coconut Milk, Young Coconut, Roasted Sesame, Coconut Ice Cream, Crispy Coconut Wafer

THB 380

Gluay Thod

(D)

Banana Fritter, Thai Tea Ice Cream, Crispy Coconut Wafer

THB 380

 

Saffron Khao Niew Mamuang  

(SG) (V) (D)

Mango Sticky Rice, Homemade Coconut Cream

THB 380

I-Tim Kati Song Kreung

(N) (L) (D)

Coconut Ice Cream, Sweet Pineapple, Sweet Corn, Toasted Peanut, Coconut Sticky Rice, Salted Coconut Caramel

THB 380

 

Phuket Panna Cotta

(GF)

Coconut Panna Cotta & Phuket Pineapple Compote

THB 380

Selection of Homemade Ice Cream

Thai Flavoured Ice-cream with Sesame Chips

Mango Sorbet, Coconut, Thai Tea Ice Cream

THB 180

(SG) Signature Dish | (D) Dairy | (E) Egg | (GF) Gluten-Free | (L) Locally-sourced | (N) Nuts | (P) Pork | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

 

KIDS MENU

THB 250 per portion

 

Por Pia Thod  

(V)

Deep-Fried Vegetable Spring Roll with Mango Plum Dip

Khao Phad Gai

(SB) (E)

Chicken Fried Rice with Egg and Vegetables

 

Pla Preaw Waan

(SE) (SB) (G)

Deep-Fried Fish with Sweet and Sour Sauce

Gang Jued Thao Hoo Moo Sub

(P) (SB)

Clear Soup with Pork, Tofu, Celery, Spring Onions & Glass Noodles

 

Kuay Tiew Naam Moo Sub

(P) (SB)

Noodle Soup with Minced Pork, Bean Sprount & Bok Choy
Choice of Noodles: Rice Vermicelli, Rice Noodles or Egg Noodles (G)

Gai Thod

(G)

Deep-Fried Chicken with Tomato Ketchup

 

‍Phad See Ew Gai

(E) (SB)

Wok-Fried Rice Noodles with Chicken, Egg & Vegetables

 

(SG) Signature Dish | (D) Dairy | (E) Egg | (G) Gluten | (L) Locally-sourced | (N) Nuts | (P) Pork | (SB) Soy Bean | (SE) Seafood | (SH) Shellfish | (V) Vegetarian | (VG) Vegan | (W) Wellbeing

 

NON-ALCOHOLIC BEVERAGES

 

SIGNATURE MOCKTAILS

Saffron Spritzer

Saffron Tea, Thai Tea, Earl Grey Syrup, Lime Juice, Club Soda

THB 250

Banana Nirvana

Banana Nectar, Pandan Juice, Coconut Silpin, Coconut Juice, Coconut Cream Espuma

THB 250

BEERS

 

SIGNATURE COCKTAILS

Lanna Blossom

Lanna Vodka infused Lemongrass & Kaffir Lime Leave, Thai Tea, Oleo Saccharum, Kaffir Lime Cordial, Lime Juice, Pandan Juice, Jasmaine Juice

THB 550

Bussaba Paradise

Chalong Bay Cinnamon Rum, Apple Pie Juice, Red Wine Reduction, Longan Cordial, Lime Juice, Dry Gineger Ale

THB 550

 

The Way of Saffron

Nakin Gin, Saffron Spice Syrup, Ginger Liqueur, Lime Juice, Basil Leave

THB 550

Southern Glitz

Anong Gin, Jasmine Cordial, Fresh Passion Fruit, Mango Sticky Rice Syrup, Jack Fruit Nectar, LIme JUice

THB 550

 

Saffron Volcano Kiss

Regency Brandy, Coconut Rum, Saffron Spice Syrup, Lemongrass Cordial, Cocktail Enhancer, Fresh Chili, Fresh Galangal, Fresh Lemongrass, Top Chili Oil

THB 550

 

All-Time Classic Cocktails

(Feel free to ask for any of your favourite classics or a twist substitute)

THB 450

Singapore Sling

Gin, Cherry Heering, Cointreau, Dom Benedictine

Mojito

Phuket Rum, Lime, Mint, Sugar

Negroni

Gin, Vermouth Rosso, Campari

Mai Tai

Dark Rum, Orange Curacao, Lime, Orgeat

Margarita

Tequila, Cointreau, Lime, Salt

 

SPIRITS

All Spirits 45 ml Standard Serve with Standard Mixer

All Spirits 45 ml Standard Serve with Standard Mixer

CHAMPAGNES & WINES